
Description
The bluefish, a trophy species hotly
pursued by anglers due to it's reputation as a champion battler and
voracious predator, is native to both the American and
European-African coasts of the Atlantic Ocean. Along the western
Atlantic it is abundant from Argentina to Cape Cod, and it
occasionally occurs as far north as Nova Scotia.
Bluefish is something of a misnomer, as
this species is most commonly a sea-green color above, fading into a
silvery shade on its lower sides and belly. The adult bluefish has a
stout body and large mouth that extends posteriorly below and beyond
the eye. The lower jaw juts out noticeably. Both the upper and lower
jaws are fully armed with large conically shaped canine teeth. The
dorsal fin is divided into two sections. The first section, about
half as long and high as the second, has a series of stiff spines
supporting the soft tissues of the fin. The second or posterior
dorsal fin is equal in length to the anal fin.
Bluefish rarely exceed 20 lbs. and 40
inches in length. The North American record bluefish, caught in
North Carolina, weighed 31 lbs 12 ounces. The Massachusetts record
fish, landed at Graves Light in 1982, weighed 27 pounds 4 ounces.
The larger fish caught during a given year generally run between
10-15 pounds.
Both male and female bluefish reach sexual
maturity by the time they are 2 years old. The fecundity (number of
eggs produced) of females is related to their size, with 21-inch
female producing about 900,000 eggs and a 23-inch female about
1,100,00 eggs per year.
Habits
Bluefish inhabit both inshore and
offshore areas of coastal regions, with young of the year fish
(those in the first year of life), called "snappers", often
frequenting estuaries and river mouths.
This species normally travels in large
schools, which may contain up to several thousand individuals. One
unusually large school sighted in Narragansett Bay in 1901 was
estimated to be spread over a 4-5 mile distance.
Bluefish display an annual migration
pattern that is keyed to the seasonal warming and cooling of coastal
waters. They begin arriving along the southern New England coast
during April and May. The earliest catches in southern Massachusetts
waters occur in mid-May, but substantial numbers of fish typically
do not arrive before Memorial Day. Two to 4 pound fish generally
arrive first in Massachusetts waters, moving into harbors and
estuaries in great numbers. Larger fish arrive somewhat later in the
spring, initially inhabiting deeper waters but moving progressively
shoreward into shallow areas as the summer progresses. Adult
bluefish largely disappear from coastal waters of southern New
England during October as water temperatures cool to 60 degrees F.
Adults may occasionally stray far southward during the winter; one
bluefish tagged off the coast of New York was recaptured in January
three years later off the coast of Cuba. Although many adult fish
migrate southward in the fall, their major migratory movement
appears to be offshore toward the warmer, deep waters of the
continental shelf.
Bluefish occurring between Cape Hatteras,
North Carolina and New England spawn between June and August.
Spawning occurs primarily offshore over the continental shelf when
water temperatures warm to between 64 and 74 degrees F. After
hatching, larvae inhabit surface waters and are swept along the
continental shelf by prevailing currents. The number of offspring
surviving to enter the population in a given year is influenced by
the circulation patterns of currents on the continental shelf. If
larvae move shoreward to suitable habitats, many survive; if they
are moved further away from shore off the continental shelf, high
mortality caused by starvation results.
Snappers eat a variety of small-bodied
animals such as copepods, shrimp, small lobsters and crabs, larval
fish and larval mollusks. Adult bluefish are opportunistic feeders,
commonly focusing upon schooling species such as menhaden, squid,
sand eels, herring, mackerel, and alewives, as well as scup,
butterfish, and cunners.
Bluefish generally feed in schools,
actively pursuing prey in tidal rips or inshore shallows where food
is easier to catch. The feeding behavior of this species is
legendary. Bluefish are reputed to dash wildly about within schools
of prey species, biting crippling, and killing numerous small fish
that do not get eaten. They frequently drive schools of prey species
into the shallow inshore areas where it becomes easier to cripple or
catch fish that are trying to escape. Occasionally, during
particularly frenzied feeding activity, schooling fish such as
menhaden will literally be driven to shore, leaving a number of fish
beached along the wave line. Although this occurs relatively
infrequently, an occasional beach littered with dead fish has given
rise to the bluefish's exaggerated reputation as a vicious predator.
Management
In New England waters, the bluefish
has a long history of periods of abundance interspersed with periods
of scarcity. Records from Colonial times indicate that bluefish
populations collapsed from high to low densities in New England
during the mid-18th century. Similarly, the number of bluefish was
greatly reduced along the north shore of Massachusetts Bay twice
between the mid-19th and 20th centuries. Bluefish south of Cape Cod
Bay showed a pattern of high densities prior to 1930, low densities
from that time to the mid-1940s, and a rebound to high densities by
1950.
These cycles of abundance and scarcity,
typical throughout the east coast, are greatly influenced by annual
reproductive success and the survival of offspring.
In recent years, the total harvest by recreational anglers (which is
typically at least 90% of the total fishing harvest) has been
reasonably stable, although a 40% decline in angler harvest occurred
from 1980 and 1984. Snapper and 1-year-old bluefish have dominated
recreational catches since 1979, and fish over 8 years of age have
been landed only rarely during the same time period. The number of
reproductively mature fish has declined 55% since its most recent
peak in 1979, dropping the estimated number of adults coastwide to a
level similar to that of the mid-1970s. The current fishery is being
harvested at or slightly above a level that bluefish populations can
sustain.
Description Source: Mass. Division
of Marine Fisheries |