Description
Atlantic Bonito are identified by their color, the conspicuously
wavy lateral line, 16 to 22 gill rakers on the first arch, and the
three lateral keels on the caudal peduncle. The species has a
steel-blue back and upper sides punctuated by 5 to 11 dark, slightly
oblique stripes that run forward and downward. The lower sides are
silver. The skipjack tuna, Euthynnus pelamis, is also striped, but
the markings are along the lower sides and belly.
Typical Habitat
The Atlanitc bonito will inhabit either brackish or coastal
saltwater areas. This migratory species is commonly found schooling.
Feeding Habits
As soon as the young bonito are able to feed, they waste no time in
searching for prey. The species has been described as an insatiable
predator that feeds throughout the day, but probably most frequently
at dawn and dusk. Larvae feed on other fish larvae, but prefer
copepods; juveniles also consume larvae. Adults eat larger fish such
as mackerels, anchovies, alewives, menhaden, and silversides as well
as squids and shrimps.
Age and Growth
Growth is rapid. A bonito's maximum size is about 36 inches in
length and a weight of about 27 pounds.
Sporting
Qualities
Bonito are commonly caught by trolling anglers who are looking for a
bigger catch. In that scenario (heavy tackle) they do not put up
much of a fight. However they are a favorite target fish among light
and medium-tackle anglers. Anyone targeting Atlantic bonito should
try trolling feather lures pulled close to the boat. Bonito prefer a
lively bait, so consider trolling a little faster for this species.
Bonito are also very common game for shoreside anglers. Cast flies
and lures that resemble baitfish commonly found nearshore from the
beach, jetties or rocks.
Food Quality
Atlantic bonito are closely related to tuna. They are very good
eating but serve little commercial purpose. They are served salted,
smoke, dried or canned in many countries.
World Record
18 lbs. 4 ounces Faial Island, Azores
Description
Source: ESPN Outdoors |
